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Another recipe from P. Reinhart. I don't know why I choosed that day to make his water-bagels , since in fact I was looking for a focaccia recipe. I have never tasted New York bagels; in fact my only experience with bagels goes back to when I was studying in London, and some late evenings, afte [...]
Lire la recette au temps de bullesetdouceurs.blogspot.ch
