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BEETROOT PESTO & A REVIEW: KALLARAS EXTRA[...]

If you don't stand for something you will fall for anything. - Malcolm X The day I entered the blogging world and launched Rosa's Yummy Yums , I made a[...]

Source: rosas-yummy-yums.blogspot.com
TAHINI, POMEGRANATE AND CORIANDER POTATO SALAD[...]

I have known the lovely Jenn Campus for quite a while now and have been visiting " The Leftover Queen " since its launching in 2 007. During all those years I[...]

Source: rosas-yummy-yums.blogspot.com

BORLOTTI BEAN & LAMB STEW WITH CHEESY EGGPLANT[...]

Lately, it seems that there is an outbrake of guest posts in the foodblogging world. There is not one blogger who has not succumbed to the "trend" (if one can[...]

Source: rosas-yummy-yums.blogspot.com
VALENTINE'S DAY TEA-CARAMEL FLANS - FLANS AU THÉ

In case you might not be aware or you live on another planet, Valentine's Day is just around the corner (next Monday). It is quite impossible to miss that[...]

Source: rosas-yummy-yums.blogspot.com
BAKED KIBBEH - KIBBEH AU FOUR

Lebanon. This name sounds very poetic, don't you think? Pronounce this unique, bewitching word and you'll get me phantasizing about refined and dreamlike[...]

Source: rosas-yummy-yums.blogspot.com
CAROB SHOOFLY PIE - PIE À LA CAROUBE

I' ve always been a big lover of pies. Having been born into an Anglo-Swiss family this pastry has never been unknown to me. As a matter of fact our table was[...]

Source: rosas-yummy-yums.blogspot.com
VALENTINE'S DAY TEA-CARAMEL FLANS - FLANS AU THÉ

In case you might not be aware or you live on another planet, Valentine's Day is just around the corner (next Monday). It is quite impossible to miss that[...]

Source: rosas-yummy-yums.blogspot.com
BORLOTTI BEAN & LAMB STEW WITH CHEESY EGGPLANT[...]

Lately, it seems that there is an outbrake of guest posts in the foodblogging world. There is not one blogger who has not succumbed to the "trend" (if one can[...]

Source: rosas-yummy-yums.blogspot.com
BAKED KIBBEH - KIBBEH AU FOUR

Lebanon. This name sounds very poetic, don't you think? Pronounce this unique, bewitching word and you'll get me phantasizing about refined and dreamlike[...]

Source: rosas-yummy-yums.blogspot.com
CAROB SHOOFLY PIE - PIE À LA CAROUBE

I' ve always been a big lover of pies. Having been born into an Anglo-Swiss family this pastry has never been unknown to me. As a matter of fact our table was[...]

Source: rosas-yummy-yums.blogspot.com

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