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Recettes:

Christmas biscuits - Biscuits de Noël

Perfect for teatime, those spicy small biscuits smell good for Christmas time ! I have seen this recipe on this lovely blog: Confessions d'une cupcakes addict[...]

Source: uandmeinthekitchen.blogspot.com
Scouse - Plat traditionnel de Liverpool

This dish is a specialty of Liverpool, the city we live in. It is a stew with meat and vegetables. It was really good and we were quite full after this !![...]

Source: uandmeinthekitchen.blogspot.com
Quiche Lorraine

That's a typical French dish. Lorraine is a region in the East of France. You can have it hot or cold, with a salad or alone. 1 shortcrust pastry (I made this[...]

Source: uandmeinthekitchen.blogspot.com
Banana&Chocolate tarts - Tartelettes[...]

For 8 small tarts For the pastry 125g butter 100g icing sugar 1 egg 300g flour 1 teaspoon vanilla sugar For the filing 3 bananas 250g liquid cream 40g sugar[...]

Source: uandmeinthekitchen.blogspot.com
Christmas Menu: Red onion tarte Tatin - Tarte[...]

I found this was one of the traditional recipe for Christmas starters. I loved the fact that it was so French and so English at the same time. A small story[...]

Source: uandmeinthekitchen.blogspot.com
Christmas Menu: Glaze roast gammon - Jambon roti

Here is our main for the English Christmas menu. This came with lots of Christmas trimmings: Brussels sprouts with bacon and chestnuts, pigs in blanket (love[...]

Source: uandmeinthekitchen.blogspot.com
Christmas Cupcakes - Cupcakes de Noel

I have had a Cupcake class a few weeks ago to learn how to decorate them and I did not have the opportunity to make some since. I thought it would be a good[...]

Source: uandmeinthekitchen.blogspot.com
Menu de Noel: duck breast, mango&ginger sauce -[...]

Duck breast is one of my favorite dish, so it's perfect for a Christmas meal ! There are many ways to prepare it, I wanted to try something new, I hope you[...]

Source: uandmeinthekitchen.blogspot.com
Christmas Chocolates - Chocolats de Noel

If you want to offer some home made sweets to your family&friends for Christmas, there is nothing easier than making your own chocolate lollipops. All is[...]

Source: uandmeinthekitchen.blogspot.com
Beef stuffed Veg - Tomate&Courgette farcies

This is again a traditional French dish, that's an easy way to eat vegetables. Serves 2 : 1 big courgette 2 big (beef) tomatoes 500g minced beef 4 tbsp[...]

Source: uandmeinthekitchen.blogspot.com
Croque Monsieur

Serves 2: 8 slices of bread (your favorite) 4 slices of ham 4 tbsp of creme fraiche 4 slices of sandwich cheese Handful of grated cheese (your favorite, here 4[...]

Source: uandmeinthekitchen.blogspot.com
Shepherd's pie

Here is a traditional English recipe (again), that looks a lot like a French one: hachis Parmentier. The difference is that the Shepherd's pie is made with[...]

Source: uandmeinthekitchen.blogspot.com
Savoury crepes - Galettes Bretonnes

For a dozen crepes 250 g of flour of buckwheat 250ml water 250ml milk 1 egg 1 pinch of salt Place the flour in a bowl and make a well in it, then incorporate[...]

Source: uandmeinthekitchen.blogspot.com
Ham&Cheese rolls - Feuilleté au jambon&fromage

Here is a quick and good comfort food recipe ! Serves 2 1 roll of puff pastry 4 slices of ham 6 slices of cheese 2 tsp mustard 1 egg yolk Preheat the oven to[...]

Source: uandmeinthekitchen.blogspot.com
Onion Soup - Soupe a l'oignon

This recipe is perfect for after-party days. This is what we normally have on the day after a wedding (or in the night) but this will be perfect for the day[...]

Source: uandmeinthekitchen.blogspot.com

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