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Recettes:

Christmas Menu: Glaze roast gammon - Jambon roti

Here is our main for the English Christmas menu. This came with lots of Christmas trimmings: Brussels sprouts with bacon and chestnuts, pigs in blanket (love[...]

Source: uandmeinthekitchen.blogspot.com
Christmas Cupcakes - Cupcakes de Noel

  I have had a Cupcake class a few weeks ago to learn how to decorate them and I did not have the opportunity to make some since. I thought it would be a good[...]

Source: uandmeinthekitchen.blogspot.com
Menu de Noel: duck breast, mango&ginger sauce -[...]

Duck breast is one of my favorite dish, so it's perfect for a Christmas meal ! There are many ways to prepare it, I wanted to try something new, I hope you[...]

Source: uandmeinthekitchen.blogspot.com
Christmas Chocolates - Chocolats de Noel

If you want to offer some home made sweets to your family&friends for Christmas, there is nothing easier than making your own chocolate lollipops. All is in[...]

Source: uandmeinthekitchen.blogspot.com
Menu de Noel - Christmas chocolate log - Buche[...]

Here is again a traditional Christmas recipe. We have been making this one from years at home, the recipe book is covered with chocolate, and we know it by[...]

Source: uandmeinthekitchen.blogspot.com
Oeuf Cocotte with salmon - Oeuf Cocotte au[...]

Perfect for a quick meal, these casseroles eggs are really rich and meltingly soft. For 2 persons: 4 eggs 2 tbsp of creme fraiche 2 slices of smoked salmon 1[...]

Source: uandmeinthekitchen.blogspot.com
Beef stuffed Veg - Tomate&Courgette farcies

  This is again a traditional French dish, that's an easy way to eat vegetables. Serves 2 : 1 big courgette 2 big (beef) tomatoes 500g minced beef 4 tbsp[...]

Source: uandmeinthekitchen.blogspot.com
Croque Monsieur

Serves 2: 8 slices of bread (your favorite) 4 slices of ham 4 tbsp of creme fraiche 4 slices of sandwich cheese Handful of grated cheese (your favorite, here[...]

Source: uandmeinthekitchen.blogspot.com
Shepherd's pie

Here is a traditional English recipe (again), that looks a lot like a French one: hachis Parmentier. The difference is that the Shepherd's pie is made with[...]

Source: uandmeinthekitchen.blogspot.com
Savoury crepes - Galettes Bretonnes

For a dozen crepes 250 g of flour of buckwheat 250ml water 250ml milk 1 egg 1 pinch of salt Place the flour in a bowl and make a well in it, then incorporate[...]

Source: uandmeinthekitchen.blogspot.com
Ham&Cheese rolls - Feuilleté au jambon&fromage

Here is a quick and good comfort food recipe ! Serves 2 1 roll of puff pastry 4 slices of ham 6 slices of cheese 2 tsp mustard 1 egg yolk   Preheat the oven[...]

Source: uandmeinthekitchen.blogspot.com
Onion Soup - Soupe a l'oignon

This recipe is perfect for after-party days. This is what we normally have on the day after a wedding (or in the night) but this will be perfect for the day[...]

Source: uandmeinthekitchen.blogspot.com
Duck aiguillette - Wok d'aiguillettes de canard

Serves 2: 300 g duck aiguillettes 1 red pepper 1 onion 1 clove of garlic 3 cm ginger 1 small chili 1 lime 1 stalk lemon grass 1 tsp of sugar 2 tsp of nuoc-man[...]

Source: uandmeinthekitchen.blogspot.com
Cheese Soufflé - Soufflé au fromage

  Serves 4: 150 g cheese (here I used cheddar... the English way!) normally Comté or Beaufort 60 g butter 40 g of flour 40 cl of milk 4 eggs Nutmeg Salt[...]

Source: uandmeinthekitchen.blogspot.com
Tomato tart - Tarte à la tomate

Serves 6: 1 puff pastry 6 eggs 10 cl of creme fraiche 30 g butter 50 g grated Gruyère 1 kg of tomato 1 tbsp of mustard olive oil salt pepper Roll out the puff[...]

Source: uandmeinthekitchen.blogspot.com

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