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Trouvé 7 recettes
For Thanksgiving I had made a pumpkin pie and since I still had some puree left, I wondered what I could make with it. So I came up with this "Pumpkin Jam"[...]
Source: rosas-yummy-yums.blogspot.com
Préparation:35min Cuisson:40min à th5-6(160°C) Ingrédients: 500g de potimarron 200g de farine 100g de sucre(blanc et roux) 1 sachet de sucre vanillé 75g[...]
Source: cestlatablequiprie.blogspot.com
Idées sucrées Fondants chocolat-banane Cake au chocolat et pignons dorés Cake moelleux au chocolat, tofu soyeux et abricots moelleux Palets feuilletés pralinés[...]
Source: lesdelicesdereinefeuille.blogspot.com
As I am still in a post-holiday haze (not because of any kind of hangover, but just because I feel that way...), the recipe that I'm going to talk about today[...]
Source: rosas-yummy-yums.blogspot.com
Un bon nombre d'entre vous jouent au Père Noël et préparent eux-mêmes leurs cadeaux. Je sais, Google analytic me renseigne sur les recherches faites par les[...]
Source: lechaudronmagique.blogspot.com
As I am still in a post-holiday haze (not because of any kind of hangover, but just because I feel that way...), the recipe that I'm going to talk about today[...]
Source: rosas-yummy-yums.blogspot.com
For Thanksgiving I had made a pumpkin pie and since I still had some puree left, I wondered what I could make with it. So I came up with this "Pumpkin Jam"[...]
Source: rosas-yummy-yums.blogspot.com
